FOOD FOR LIFE
Moroccan roasted kumara & chickpea soup
Moroccan roasted kumara & chickpea soup 750g kumara (orange sweet potato), peeled and chopped into 4-5cm pieces 2 red onions, roughly chopped 3 garlic cloves, finely chopped 2 tbs olive oil 1tsp ground cumin 1tsp ground coriander 400g can diced tomatoes 6...
Beetroot Risotto
Beetroot Risotto with green chilli coconut and mint sauce -- courtesy Mickey LevisĀ 1 onion or leek 2 beetroots grated or chopped very finely. 2 cups Risotto rice Olive Oil 2 litre Vegetable stock Cook Onion and rice in oil until rice starts to colour....